GreenPlate
Introducing and Promoting Plant-Based Cuisine
Harvest Shreds
Protein-packed, low-fat, flavor-filled plant protein that’s undeniably craveable and produced sustainably. Umami-laden clean label shreds with taste and texture that bring endless menu versatility to your restaurant.

Plant-Based Cuisine by GreenPlate
Crowd-pleasing plant-based cuisine to complement your existing restaurant menus that will expand your customer base and provide nutritious options without compromising on taste or quality.

BigZpoon
SaaS Personalized Nutritional and Allergen Menus from BigZpoon for your restaurant or university dining hall to increase transparency and information for your customers -- leading to higher profits and brand loyalty.

Find out more about this exciting new partnership in our Press Release and vegconomist article.
GreenPlate is proud to be a Silver Sponsor of Cal Poly Pomona's 2024 Plant-Based Symposium
Other Silver Sponsors include: Califia Farms and Eurofins